Meat Loaf

1 lb. Ground beef
1/2 cup ketchup (or more if mixture doesn't seem moist enough)
1 egg
1 packaging saltine crackers (crushed as fine as you can get it)
steak or BBQ sauce (optional)
pepper (just spinkle a little on)

Mash with hands until well mixed. Shape into loaf pan. Bake at 350 for approx. 1 hour.
*** Keep an eye on top of meat loaf. If it starts to harden or dry prematurely cover with tin foil.